Starbucks' Lemon Loaf Cake - the True Copycat Recipe (2024)

FAQs

How much is the lemon loaf at Starbucks? ›

A slice of Starbucks iced Lemon Loaf costs about $4.25, depending on where you purchase it. This recipe makes two lemon loaves, each baked in a 9x5-inch loaf pan, using about $10 to $12 worth of ingredients. Depending on how thick you slice the loaves, there are about 12 servings in the recipe.

Make the loaf:

In a large mixing bowl, sift together the cake flour, all-purpose flour, baking powder, and salt. In the bowl of a food processor or high-speed blender, combine the sugar and lemon zest. Pulse a few times to evenly distribute the zest. Add the lemon juice, eggs, and sour cream and pulse until combined.

As for this lemon loaf – it's perfect for 3 days, still great 5 days later. Keep it in the fridge if it's warm where you are, but if not, the pantry is fine.

Sugars [sugar, corn syrup], Enriched wheat flour, Liquid whole eggs, Soybean oil, Buttermilk [modified milk ingredients, modified cornstarch, sodium citrate, locust bean gum, carrageenan, mono- and diglycerides, salt, Vitamin A palmitate, Vitamin D3], Butter, Lemon zest [lemon peel, sugar, lemon oil], Water, Lemon ...

400 Stars may be redeemed for a select merchandise item with a value up to $20 (twenty) U.S. Dollars (pre-tax).

Do you know just one slice clocks in at 24 PersonalPoints? ™ That's CRAZY! That's more than a days worth of points! And that's why I made this Lightened Up Copycat Starbucks Lemon Loaf.

Lemon flavor: Let's all say it together: LEMON JUICE DOESN'T ADD LEMON FLAVOR (when added to the cake). Instead, try adding more zest, lemon extract, or a lemon soak.

The primary difference between bread and cake is that yeast is used as the leavening agent, but other ingredients including sugar, eggs, milk, and fat also lead to differences in texture between the two.

Too much: If you accidentally overmeasure your baking soda or powder it can also cause your cake or loaf to sink in the middle. High altitude: If you're baking at a higher altitude you'll need less leavening to achieve the same result as sea level. Without proper altitude adjustments, your products may sink.

The ratio of wet to dry ingredients determines a cake's moisture level. If there's simply too much flour and not enough butter, a cake will taste dry. On the other hand, if there's too much milk and not enough flour, a cake will taste too wet. Finding the right balance between wet and dry ingredients is key.

How many calories in a lemon loaf from Starbucks? ›

There are 450 calories in 1 serving (126 g) of Starbucks Iced Lemon Loaf. * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

No matter what you're making, plan on using about 2 tablespoons citrus juice for every 1 teaspoon of lemon extract called for in the recipe. (If you're making a baked good, you may want to reduce the other liquids in the batter by a little less than 2 tablespoons to compensate.)

Dean Foods. Dean Foods (now owned by the cooperative Dairy Farmers of America) is one of the dairy companies that provide Starbucks with milk. The majority of its products are free of the bovine growth hormone rBGH, although the company's Purity brand, among others, has moved away from using hormones.

To ensure you can always choose your favourite non. dairy match, we no longer charge for any of the milk alternatives available in our stores - including at, soya, almon and coconut.

8 Flavored syrups

These vegan-friendly syrups can be added to any beverage for a hint or a tidal wave of sweet flavoring. They include Cinnamon Dolce, Vanilla, Brown Sugar, Hazelnut, Peppermint, Raspberry, Toffee Nut, Caramel, and Sugar-free Vanilla.

Starbucks' last new cafe offering is the Chocolate Caramel Fudge Cake – 3 layers of chocolate cake with chocolate and caramel fudge in between, topped off by a Belgian chocolate ganache. It costs P195 for a slice and P1,550 for a whole cake.

Starbucks Rewards free drinks and more

100 stars: Brewed hot or iced coffee or tea, a bakery item, packaged snacks and core reusable plastic to-go cups. 200 stars: Handcrafted beverages and Cold Brew beverages or hot breakfast. 300 stars: Lunch sandwich, protein box, salad and packaged coffee.

Returning seasonal bakery items include the Pumpkin Cream Cheese Muffin and the Owl Cake Pop, as well as the popular Pumpkin & Pepita Loaf, which is available year-round.